Summer Cook Club: Younger Kids Italian Special - Pizza & Gelato

Welcome to 'My Rainbow Kitchen' Holiday Cookery Classes. 

My name is Sayjel Patel and I am a qualified chef and dietitian. I have been running children's cookery classes for the past 10 years. The aim of my club is to encourage your child to learn about ‘good’ food and to explore new flavours in an educational and fun way. We informally discuss aspects of nutrition, food science, seasonality and where ingredients originate from. Each recipe will be utilising 1 or more cooking skills.

In the fourth of our Summer Classes, we will open the class to our younger budding chefs and will be covering some and will make based on a traditional yeasted pizza dough for the base and a classic tomato sauce for the topping. The kids will be able to experiment with their additional toppings.  They will have a selection of cheeses, cooked meats and vegetable toppings t…